Tortilla Flat
610-868-8903
www.tortillaflatinc.com
Located
in the heart of Bethlehem, Tortilla Flat offers a
wide range of Mexican favorites. We’d vote for the
fajitas ($13). The combo meals are a great deal
but sometimes it’s hard to know what you’re eating or
taste any difference between the dishes. The
changos ($4) – fried bananas with a caramel filling –
are a must for dessert. The service is fast and
helpful. And the hand-painted murals and the
doggy cantina make both two- and four-legged patrons
feel welcome. (Open M-F 11a-10p; Sa 9a-10p; Su
9a-8p.)
Sunset Grille (P)
610-395-9622
www.sunset-grille.com
For
those who want to skip the mall’s chain restaurants,
the Sunset Grille provides great food, attentive
service, and affordable prices. Housed in an old inn,
this restaurant and its friendly wait staff make you
feel like a guest in a Texas home. While you won't
see obnoxious cactuses or sombreros, the Sunset
Grille keeps the theme with brick-red, rich blue, and
teal-patterned curtains and tablecloths. Muted
TV’s in the corners of the dining room make the
atmosphere more casual without creating a lot of
distraction. The “Southwest” options (fajitas,
quesadillas, and the like) are traditional favorites,
but you certainly don't need to have a taste for
Mexican food to fall in love with this menu—the
char-grilled steaks, homemade crab cakes, and tender
ribs are just a few of the great alternatives. Sunset
Grille may have tried to branch out a bit too far,
however, with items such as the Chinese chicken
salad, so avoid these oddballs and you won't be
disappointed. The bar area, while small, allows you
to sit with friends and enjoy the best of both
worlds- great drinks and delicious food. (Open M-Sa
11a-2a; kitchen closes at
midnight.)
La Placita
610-821-4549
Who
would have guessed that the best Mexican restaurant
in Allentown is a cramped grocer? It’s true, and
we’re not kidding about “cramped”: La Placita
squeezes in just three snug tables at the end of a
narrow passage lined with hanging produce. (A sign,
for the 8th Hole (“Par 4”), taunts the
claustrophobic.) Prepare for sensory overload:
Mexican music bounces off the flag-green walls, while
tamales, sausages and baskets of avocado all compete
for scarce counter space. The food makes it all OK.
Trust us. The enchiladas verdes de pollo ($6.75) are
divino, and we’ve never tasted anything quite like
the cecina con nopales (cactus with Mexican dried
beef, $7.50). The $2 tacos—try the spicy pork—are
blessedly affordable. La Placita put the hole in the
wall, and we’re damn grateful. (Open M-Sa
9a-5p.)
La Mexicana Grill (P)
610-776-1910
Nobody
does “full” like La Mexicana Grill. This festive
restaurant—with mango orange walls and year-round
Christmas lights—serves up a ton…and it’s all
great. The fajitas (veggie, chicken, beef or
shrimp) bring words like “mountainous” to mind;
entrees like the chicken mole ($13) are similarly
huge and tasty. And did we mention that all
dinners come with two sides—like fried plantains,
refried beans or sweet potatoes? We’d say save room
for the main course, but that would mean missing out
on the city’s best salsa (an on-the-house treat,
along with chips) and homemade guacamole. So
just be prepared to roll your way out—it’s the kind
of place that the “after dinner walk” was made for.
(Open daily 11a-9p.)
Johnny Mananas
610-434-6100
www.johnnymananas.com
The
new Tex-Mex restaurant Johnny Mañana’s adds a welcome
splash of color to the reviving downtown, The place
is easy to miss, set back in the glass-and-steel PPL
Plaza, but once you’re inside, you’ll find yourself
thinking you’re not in Allentown anymore. With its
sky-high ceilings, deep mustard-yellow walls, rich,
floor-to-ceiling red curtains and brightly outfitted
tables, Mañana’s is, well, the anti-Allentown. And
the food is tasty, in a Tex-Mex sort of way. Try the
la fiesta fajitas ($18)—an “especial de casa
mañana”—and the guacamole appetizer ($7), perfectly
seasoned. J The restaurant boasts two bars, one with
a temple to flat-screen television, and daily drink
specials like $3 margaritas on Mondays, $3 mojitos on
Tuesdays, and $3 cosmos on
Wednesdays.
Cali Burrito
610-351-1971
www.caliburrito.com
The
quintessential surfer food must have gotten lost on
the way to the Jersey Shore, because it has nestled
itself at Cali Burrito, here in the Valley.
Offering multiple variations of San Franciso-style
burritos and tacos, Cali Burrito is that rare fast
food place that uses fresh ingredients and vegetarian
options. The prices are student-, appropriate,
though the waves—they’re still two hours away. (Open
M-Sa 11a-9p; Su 11a-3p.)
Cactus Blue
610-814-3000
www.cactusblue.biz
Cactus
Blue is one hot tamale. Voted best Mexican food
in the Lehigh Valley in 2005 and 2006, this
hole-in-the-wall more than earned the
accolades. The service is outstanding, the food
is delicious and fresh, and the colorful décor and
atmosphere round out the experience. Complement
a flavorful dish—we’d suggest the enchiladas or
chimichangas with beef so tender you won’t even need
a knife—with a refreshing Mexican mango soda.
And end your meal with a bang thanks to Cactus Blue’s
banana cream-filled churros. When you go (and
you must!), don’t forget to arrive early or make a
reservation because the cantina fills up quick. (Open
M-Th 11a-9p; F-Sa 11a-10p.)
Amigo Mio
610-776-2026
If this is your first time, you probably just passed Amigo Mio. Turn the car around, and drive more slowly this time! Yes, it’s in a plain fow house, and no, there isn’t a parking lot. But trust us: it’s worth it. The Mexican here is tasty and there’s nothing remotely Tex about it. You’ll be seated in Amigo’s single, living-room sized dining area, and suprised to find a full bar and warm yellow walls. All entrees are reasonably priced at $3 to $4 but surprisingly small so don’t be afraid to order two. If your satisfied stomach is brave enough to take on desert, try the flan. This is no ordinary flan – it comes in flavors like double chocolate and pumpkin. So fire up your GPS and remember to bring cash. (Open W-F 5p-9p.)